Unit |
Cooking Capacity |
Dimensions (L x Win feet) |
Cooking Energy Source |
Refrigeration |
On Board Generators |
HVAC |
24 Ft. K 1 |
Moderate |
24 x 8 |
Propane |
Reach In |
No |
Yes |
Description |
100 amp panel box, 2-64″ , 2-64″x40″ Concession Doors, 2-64″x40″ Concession Serving Windows, 6-4ft double flourescent lights, 1 Roof Vent, Light Switch, 8-Double 20amp dedicated outlets, 3-Compartmental sink with drain boards, 6′ Interior Counter (24″), hand washing sink, Fresh Water Tank, Waste Water Tank, Hot Water Tank, 4-Propane Tanks with brackets, Air Conditioning, 12′ Exterior fold-out Cuounters, 2-36″ Flat-top Grills, 1-40″ Deep fat Fryer, 1-6 Burner Oven, 3-Well Steam Tables, 2-36″ Stainless Steal equipment Tables, 1-36″ Exhaust hood/with splash guard/installed, Wall mounted Fire Extinguisher, & 19 Cubic ft. Stainless Steel Refregerator. |
28 Ft. K 2 |
Moderate |
28 x 8.4 |
Propane |
Reach In |
No |
Yes |
Description |
2-36″ Griddle Tops, 1-36″ Stainless Steal Exhaust Hood, 1-36″ Fryer, 1-Dual Stack Convection Oven, 3 Standard Ovens, 1-Double Door Freezer, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, 2-40lbs Deep Fryer w/ 2-Baskets each, Window Serving Ansal Fire Suppression System, Dry Storage Area, Electrical Panel, Stainless Counter Top, 1-Hand Sink, 3 Compartment Sinks, Mop Sink, 3 Drawer Reach in Ref., Dual Stack Steamer, 6 Stove Top Burners, & a Water Heater, 2-14×14 screened roof vents, 1-32″x68″ RV Entrance door with Screen, 1-4’x8′ Concession Serving Window with sliding windows on each end & center window stationary, & 2-Propane Tanks with Switch Off. |
28 Ft. K 3 |
Moderate |
24 x 8 |
Propane |
Reach In |
No |
Yes |
Description |
2-36″ Griddle Tops, 1-36″ Stainless Steal Exhaust Hood, 1-36″ Fryer, 1-Dual Stack Convection Oven, 3 Standard Ovens, 1-Double Door Freezer, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, 2-40lbs Deep Fryer w/ 2-Baskets each, Window Serving Ansal Fire Suppression System, Dry Storage Area, Electrical Panel, Stainless Counter Top, 1-Hand Sink, 3 Compartment Sinks, Mop Sink, 3 Drawer Reach in Ref., Dual Stack Steamer, 6 Stove Top Burners, & a Water Heater, 2-14×14 screened roof vents, 1-32″x68″ RV Entrance door with Screen, 1-4’x8′ Concession Serving Window with sliding windows on each end & center window stationary, & 2-Propane Tanks with Switch Off. |
28 Ft. K 4 |
Moderate |
24 x 8 |
Propane |
Reach In |
No |
Yes |
Description |
2-36″ Griddle Tops, 1-36″ Stainless Steal Exhaust Hood, 1-36″ Fryer, 1-Dual Stack Convection Oven, 3 Standard Ovens, 1-Double Door Freezer, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, 2-40lbs Deep Fryer w/ 2-Baskets each, Window Serving Ansal Fire Suppression System, Dry Storage Area, Electrical Panel, Stainless Counter Top, 1-Hand Sink, 3 Compartment Sinks, Mop Sink, 3 Drawer Reach in Ref., Dual Stack Steamer, 6 Stove Top Burners, & a Water Heater, 2-14×14 screened roof vents, 1-32″x68″ RV Entrance door with Screen, 1-4’x8′ Concession Serving Window with sliding windows on each end & center window stationary, & 2-Propane Tanks with Switch Off. |
28 Ft. K 5 |
Moderate |
24 x 8 |
Propane |
Reach In |
No |
Yes |
Description |
2-36″ Griddle Tops, 1-36″ Stainless Steal Exhaust Hood, 1-36″ Fryer, 1-Dual Stack Convection Oven, 3 Standard Ovens, 1-Double Door Freezer, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, 2-40lbs Deep Fryer w/ 2-Baskets each, Window Serving Ansal Fire Suppression System, Dry Storage Area, Electrical Panel, Stainless Counter Top, 1-Hand Sink, 3 Compartment Sinks, Mop Sink, 3 Drawer Reach in Ref., Dual Stack Steamer, 6 Stove Top Burners, & a Water Heater, 2-14×14 screened roof vents, 1-32″x68″ RV Entrance door with Screen, 1-4’x8′ Concession Serving Window with sliding windows on each end & center window stationary, & 2-Propane Tanks with Switch Off. |
32 Ft. K 6 |
Moderate |
24 x 8 |
Propane |
Reach In |
No |
Yes |
Description |
1-36″ Griddle, 1-36″ Stainless Steel Exhaust Hood, 1-36″ Fryer, Dual Stack Convection Oven, Ansal Fire Suppression System, Dry Storage Area, Electrical Panel, Stainless Counter Top, Hand Sink, 3 Compartment Sinks, Mop Sink, 3 Drawer Reach in Ref., Dual Stack Steamer, 6 Burner Range, & Water Heater. |
38 Ft. K 8 |
Moderate |
38 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
38ft; 6 burner stove, 2 ovens, 2 by 2 griddle, 35# deep fat fryers, (2) 3 door refrigerator, 2 door freezer, Convection Oven, (1) Stock pot burner 80 gallon water tank, 10 gallon hot water heater, Hand washing sinks (2), 3 compartment sink, 50 gallon propane tanks (2), Grey water tanks, (1) Fresh Water Tank and more. |
38 Ft. K 12 |
Moderate |
38 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
6 Burners / Oven Combination, Flat Griddle / Oven Combination, Steam Table w Lid, Convection Oven, 2 Double Basket Deep Fryers, 3 Compartment Sink, Hand Wash Sink, 3 Door Refrigerator and more. |
40 Ft. K 9 |
High |
40 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
1 Fridge/Freezer 55″ width & 31″ depth, 4 Bay Sink 96″ width & 31″ depth, Hand Sink 14″ width & 10″ deep, 1-Six Burner Range with Oven Bellow 36″ width & 34′ Depth, Dual Stack Steamer, Air Conditioning, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, Char Broiler with Oven Bellow 36″ width & 32″ depth, Fry Dump, Griddle 36″ width & 34″ depth, 2-40lbs with Baskets 16″ width & 32″ depth, Stainless Steel Exhaust Hood & Exhaust System 6 Fans 12′, Stainless Steel Counter, Utility Mop Sink, Hot Water Heater Tank, Fresh Water Tank Ansal Fire Suppression System, Gray Water Tank, Gas Tank Propane 90 Gallon, Electrical Panel 220 amp Power Box, Electrical Outlets, & Light Switch. WATER PLUMBING GAS HOOKUPS: Valve Gas, Tee, 90′ Elbow, Regulator Gas, Flex Tubing Assembly, Solenoid Valve, Hydra Static Relief, & 1 1/4 Gas line black steel *All gas lines & fitting shall be of black steel shed. *Modular Kitchen is less than 6′ off the ground for Easy in & out access. Other Kitchens are built on old trailer frames that are 4 feet off the ground that Are more practical for normal kitchen operations. |
40 Ft. K 10 |
High |
40 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
1 Fridge/Freezer 55″ width & 31″ depth, 4 Bay Sink 96″ width & 31″ depth, Hand Sink 14″ width & 10″ deep, 1-Six Burner Range with Oven Bellow 36″ width & 34′ Depth, Dual Stack Steamer, Air Conditioning, 1-Condiment Prep/Refrigerated Area, 1-Prep Table, Char Broiler with Oven Bellow 36″ width & 32″ depth, Fry Dump, Griddle 36″ width & 34″ depth, 2-40lbs with Baskets 16″ width & 32″ depth, Stainless Steel Exhaust Hood & Exhaust System 6 Fans 12′, Stainless Steel Counter, Utility Mop Sink, Hot Water Heater Tank, Fresh Water Tank Ansal Fire Suppression System, Gray Water Tank, Gas Tank Propane 90 Gallon, Electrical Panel 220 amp Power Box, Electrical Outlets, & Light Switch. WATER PLUMBING GAS HOOKUPS: Valve Gas, Tee, 90′ Elbow, Regulator Gas, Flex Tubing Assembly, Solenoid Valve, Hydra Static Relief, & 1 1/4 Gas line black steel *All gas lines & fitting shall be of black steel shed. *Modular Kitchen is less than 6′ off the ground for Easy in & out access. Other Kitchens are built on old trailer frames that are 4 feet off the ground that Are more practical for normal kitchen operations. |
53 Ft. K 11 |
High |
40 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
10 burner stove with two ovens,4 foot griddle, 35# deep fat fryers (2) ,3 door refrigerator true ,3 door Freezer true ,Convection oven Bakers pride 2 ,Stock pot burner 2 ,100 gallon water tank ,10 gallon water heater,20 kw Cummins Generator diesel ,Diesel tank (2) 20 gallon ,Hand washing sinks 2 ,3 compartment sink ,80 gallon propane tanks (2) ,Grey water tanks (2) |
Catering Trucks C1 C2 |
Moderate |
24 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
1 Griddle, Steam Tables, 3 Compartment Sink, Hand Washing Sink, Refrigeration, 10 Gallon Coffee Urn , Warming Display , Beverage and Merchandise Display, 1 Deep Fryer with 2 baskets |
Refrigerated Container (Sizes 20 Ft. or 40 Ft.) |
Moderate |
20 or 40 X 8 |
Propane |
Reach In |
No |
Yes |
Description |
Electrical Units – 3 Phase 30 Amps |
20 Ft. Dish Washing Trailer D20 |
None |
20 X 8 |
Propane |
None |
No |
Yes |
Description |
1 Soil Tray, 3 Compartment Sink, 2 Compartment Sink, Wire Racks, 2 Push Through Low Temp Dishwashers, 220 Single Phase, 20ft Trailer. |
20 Ft. Dish Washing Trailer D21 |
None |
20 X 8 |
Propane |
None |
No |
Yes |
1 Push Thru Low Temp Diswasher, 3 Compartment Sink, 1 Handsink, 3 Dishracks, 220 Single Phase, 22ft Long. |
40 Ft. Dish Washing Trailer D40 |
None |
40 X 8 |
Propane |
None |
No |
Yes |
Description |
2 Three Bay Sinks, 2 Handwashing Sinks, 1 Soil Tray, Wire Wracks, 1 Low Temp. Push Thru Dishwasher 220 single phase, 1 Hobart Conveyor Dishwasher 200-230 volts for Motor, 200 for Heat, 3 phase, 10.4 amps, 60 hz and more. |
Kitchen Complex K 20 |
Description |
2 40ft Kitchens,1 Dish Room, 1 Refer Container, 1 Dry Good Storage Room, 1 Food Manager Office, 5 A/C Heated Halls |
Kitchen Complex W/Dining Hall K 21 |
Description |
2 40ft Kitchens,1 Dish Room, 1 Refer Container, 1 Dry Good Storage Room, 1 Food Manager Office, 5 A/C Heated Halls, Ramps and Stairs. Dinning Facility 72 x 60 includes restrooms, A/C and Heating. |
Kitchen Complex K 22 |
Description |
4 40ft Kitchens,1 Dish Room, 1 Refer Container, 1 Dry Good Storage Room, 1 Food Manager Office, 7 A/C Heated Halls. Ramps and Stairs |
Kitchen Complex W/Dining Hall K 23 |
Description |
4 40ft Kitchens,1 Dish Room, 1 Refer Container, 1 Dry Good Storage Room, 1 Food Manager Office, 7 A/C Heated Halls, Ramps and Stairs. Dinning Facility 144 x 60 includes restrooms, A/C and Heating. Ramps and Stairs. |
Kitchen Complex Design K 24 |
Description |
40 x 53 Adjoining kitchen complex ; Equipment list CUSTOM! |
Kitchen Complex Design W/ Dining Hall K 25 |
Description |
40 x 53 Adjoining kitchen complex ; Equipment list CUSTOM! Dining 6 x 60 sections CUSTOM! |
Kitchen Skid K 26 |
Description |
40ft Skid Kitchen. |
Kitchen Complex K 40 |
Description |
4 40ft Kitchens, 1 Dish Room, 1 Refer Container, 1 Dry Good Storage Room, 1 Food Manager Office, 6 A/C Heated Halls. |
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